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Total dedication to quality products require the purchase of modern technology, so you are with us represented manufacturers of equipment for distillation, such as Arnold Holstein, Spidel, Skrlj in the DR. After controlled fermentation, husk slowly heated in a water bath, to perfect aroma fully ripe fruit into a noble distillates. The goal of the harmonious spirits who in the smell and taste of ripe fruit endorse.
For quality takes time, and our fruit brandy ages 24 months in stainless steel containers before you adjust individual volume. Aging is very important for the maturation of brandy, here harmonize and become unforgettable tasty and pleasant to drink. When storing and maturing of the distillate, it is important to know that each type of brandy, as a rule, It has its own specific requirements (characteristics) to fruition.
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For quality takes time, and our fruit brandy ages 24 months in stainless steel containers before you adjust individual volume. Aging is very important for the maturation of brandy, here harmonize and become unforgettable tasty and pleasant to drink. When storing and maturing of the distillate, it is important to know that each type of brandy, as a rule, It has its own specific requirements (characteristics) to fruition.
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Kompetan production process, the control of fruit plantations, via fermentation , distillation I transmutation, control in our modern laboratoji where with gas chromatography monitor the quality of our products. We strongly believe that quality of raw materials and attention to detail to ensure a quality product processing.